Wine Tasting Notes: Tuscany Pisa
Wines from Tuscany, Pisa.
Usiglian del Vescovo "Il Barbiglione" 2017
Blend of Syrah (Shiraz) / Cabernet Sauvignon / Merlot
Easy-drinking & round. Blueberry marmalade & bay leaf.
Podere La Chiesa "Le Redole di Casanova" 2018
Sangiovese / Carnaiolo
Sapid & floral. Sour cherries and liquorice.
Pietro Beconcini Agricola "Maurleo" 2019
Sangiovese / Malvasia Nera
Delicate & floral . Violet & raspberry.
Azienda Agricola Castelvecchio "Massima Felicitร " 2018
Sangiovese / Cabernet Sauvignon
Elegant & subtle. Cassis & underwood.
Fattoria Verramista "La Frasca" 2017
Blend of Sangiovese / Syrah (Shiraz) / Merlot
Smokey & intense. Fig & graphite.
Azienda Agricola Castelvecchio "Le Colline" 2018
100% Sangiovese
Floral & evolved. Mushroom & coffee.
La Regola "La Regola Brut" 2016
Petit Manseng / Chardonnay
Evolved & bright. Unripe mango and cream.
Cupelli Spumanti "L'Erede Riserva Millesimato" 2015
100% Trebbiano
Evolved & creamy. Tinned pineapple & flint.
Azienda Agricola Toscani "Lolรญ" 2020
100% Syrah (Shiraz)
Aromatic & smokey. Orange peel & rose petals.
Fattoria San Vito "Verrucano" 2019
Sangiovese / Trebbiano
Light and juicy. Raspberry, basil and tomato sauce.
Caiarossa "Aria di Caiarossa" 2015
Blend of Cabernet Sauvignon / Merlot / Syrah (Shiraz) / Cabernet Franc
Rich, elegant, umami. Cedar wood, nettle, dried violets.
La Casella "Vino Nobile di Montepulciano" 2015
Blend of Sangiovese / Colorino / Carnaiolo
Warm with soft tannins. Cherries, licorice, graphite, mushroom.
Usiglian del Vescovo "Milleeottantatre" 2011
100% Petit Verdot
Deep and elegant, complex. Dried violet, leather, underwood and graphite. Sapid, umami.
Caiarossa "Aria di Caiarossa" 2014
Blend of Cabernet Franc / Syrah (Shiraz) / Merlot / Alicante
Elegant and structured. Berries, cigar box, coffee.